Nitro Chocolate Chai Tea

Nitro Chocolate Chai Tea

  • 950 mlCold Brew Tea (Chai & Chocolate)
  • 40 mlvanilla syrup


Stir in all ingredients and then pour through an iSi Funnel & Sieve into the iSi Nitro.

* Recipe Cold Brew Tea: Add 8 teabags (four chai tea bags and four chocolate tea bags) to 250 ml (8.5 fl. oz) of boiling water and depending on the type of tea, leave to brew for 5–10 minutes. Top up with 750 ml (25 fl. oz) cold water and leave to cool for at least 12 hours. Strain through a coffee filter or a paper towel.


Charge with an iSi Nitro Charger, shake eight times.


Pour straight into a glass.

Use a second iSi Nitro Charger for a more intense taste experience.

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